In the News

The right nutrition makes all the difference in developing a child's potential. Feed the future.

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October 13, 2016

Across the globe, there are 200 million people at risk of trachoma, a preventable, blinding infectious disease.  More than three million people are in need of immediate surgery to avoid blindness due to trichiasis, a manifestation of trachoma that causes eyelashes to turn inward, scraping the co

October 4, 2016

During the annual United Nations General Assembly this September, social action platform Global Citizen and socially responsible retailer TOMS rallied New York City to build a better tomorrow through a Community Action Hub.

September 30, 2016

Socially responsible retailer TOMS is best known for shoes, but their “One for One” philosophy also extends to glasses.

September 23, 2016
Showing beneficiaries the benefit of dietary diversity creates trust and allows them to understand how their behaviors affect their health.
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September 23, 2016
HKI has long been a leader in preventing malnutrition in vulnerable communities while ensuring treatment of those who are malnourished. We have been combating acute malnutrition in Niger’s Diffa region since 1987.
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August 1, 2016
Mobile health—or mHealth has the potential to help those in impoverished communities receive the health care that they deserve.
July 15, 2016
Helen Keller International’s homestead food production programs have been featured in a new book called “Nourishing Millions: Stories of Change in Nutrition.”
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June 16, 2016
Last month, leaders at the 69th World Health Assembly welcomed a new resolution aimed at protecting breastfeeding and the appropriate complementary feeding of young children.
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June 14, 2016
The 2016 Global Nutrition Report shows the relatability of malnutrition—and the action needed to ensure its end.
Image credit: Thalia Sparling
June 7, 2016
Researchers in Bangladesh are exploring whether our homestead food production program is reducing maternal and child malnutrition.

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